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Seafood Menu | QR Menu | Papagayos Mexican Restaurant

Ahi Poke Tacos


Four crispy wonton shells filled with ahi poke & spicy slaw then topped with a drizzle of wasabi lime avocado sauce.

Dos pescados


  • A more traditional fish taco. Two lightly battered then quickly fried white fish filets on flour tortillas with cabbage, pico de gallo and Clyde’s fish sauce. Served with rice and beans.

Chile Lime Tilapia Plate


Two chile lime rubbed tilapia filets, served with rice, zucchini, onion and bell pepper. Accompanied by fresh avocado and pico de gallo. Includes your choice of soup or salad.

Papas Fritas Y Pescado


Our lightly battered then deep fried whitefish filets, served with a generous portion of french fries & our special sauce for dipping.

Fajitas Camaron (Shrimp)


Tender shrimp sauteed with onion, bell pepper, and tomato. Served with frijoles, pico de gallo, guacamole and tortillas.

Pescados Frescos


Two grilled white fish filets rolled in flour tortillas with cabbage and Clyde’s pescado sauce. Served with black beans, rice and pico de gallo.

Enchiladas Camarones


Two cheese enchiladas filled with grilled shrimp, topped with ranchera sauce, served with rice and beans.